10½ by 14 inches. From the New York Times Magazine, 9/21/1947.
Mother Nature simply refuses to be rushed... and Ruppert knows she's right.
Ruppert Beer is aged s-l-o-w-l-y... mellowed completely...to the ripe peak of delicious flavor.
That's the key to Ruppert's refreshing tang —its hearty, full-bodied taste—its unusually satisfying smoothness. For quality unsurpassed, next time... every time... say:
Make Mine
Ruppert Beer and Ale—Jacob Rppert. Brewery. New York City-1947
The "SLOW-AGED" beer!
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